Have you seen the ads for Sikkina Knives on social media and wondered if they’re worth the hype? I was in the same boat, but since my little brother’s birthday is coming up and he’s a chef, I decided to do some research to see if they’d make a good gift.
Here’s what I found out about Sikkina Knives: they’re a high-quality brand that’s been around for a while. They use good materials and have a reputation for being well-made and durable. So if you’re looking for a knife that will last a long time and perform well, Sikkina Knives might be a good choice.
Of course, quality comes at a price, and Sikkina Knives are no exception. They’re definitely not the cheapest option out there, but if you’re willing to invest in a good knife, they might be worth it.
Table of Contents
About Sikkina Knives
Sikkina Knives is a brand that has an interesting backstory that stems from the founders’ travel experiences. During a hiking trip through the European continent, they stumbled upon a famed knife expert in Italy who suggested they travel further to Malta to find what they were looking for. It was here that they found a man who worked in obscurity but was well-known for his knife design and creation skills. After spending two weeks with him, the founders were forever changed by what they had learned.
The name Sikkina is derived from the Maltese language and simply means knife. It is a nod to the man who taught the founders the art of knife making and is a way of honouring his legacy. While the brand may not have the same level of recognition as some of its competitors, its origins are steeped in history and tradition.
The founders’ dedication to their craft is evident in the quality of the knives they produce. Each blade is expertly crafted with attention to detail and a focus on functionality. Whether you’re a professional chef or a home cook, Sikkina Knives are designed to make your kitchen tasks easier and more enjoyable.
In a world where mass-produced products dominate the market, it’s refreshing to find a brand that is dedicated to preserving the art of knife making. Sikkina Knives may not be a household name, but for those in the know, they are a symbol of quality and craftsmanship. If you’re in the market for a new knife, consider Sikkina Knives and experience the artistry that goes into every blade.
Sikkina Knives Review
Master Lehja – Artisan Hand Forged Maltese Knife
If you’re a fan of handcrafted kitchen tools, then you’ll love the Master Lehja. This artisan knife is carefully designed to be the ultimate cutting tool, combining functionality with elegance. The Maltese-inspired design is created to provide the best performance in the kitchen and is sure to impress even the most discerning chefs.
The Master Lehja is made of high-quality materials, including high carbon steel for the blade and solid oak for the handle. The blade is straight with a punctured design that gives it a unique look and allows for easy chopping. The handle is designed to fit comfortably in medium-sized hands, without feeling too long or awkward.
One of the best features of the Master Lehja is its longevity and reliability. This knife is built to last and is perfect for all your culinary needs. Whether you’re chopping vegetables or slicing through tough meats, this knife will get the job done with ease. The blade is also sharp enough to dice onions and tomatoes with precision.
The intrinsic value of the Master Lehja is also something to consider. Unlike factory-forged knives, this handcrafted knife has been tested and crafted to meet all culinary needs. It’s also made from high-quality materials that will last a lifetime, making it a great investment for any chef or home cook.
Nakiri™ – The Original Serbian Sarschach Steel Knife
Nakiri™ is a heavy-duty Japanese knife made with traditional Serbian Sarschach steel.
One of the standout features of the Nakiri™ is its sharpness. The natural knife grinders and repeated hammering blacksmith techniques used in its production ensure maximum long-lasting sharpness. Plus, the hand-forged and heat-treated blade is made from durable and resistant steel that can stand up to years of use.
The Nakiri™ also boasts a robust and durable handle that is full-tang and ergonomically designed, making it moisture, heat, and impact-resistant. And thanks to its superior HRC60 steel, this knife is built to last, outperforming customary materials used with mechanical manufacturing of knives.
But the Nakiri™ is not just a tool for the kitchen – its versatility makes it a great choice for outdoor activities as well. From camping to barbecues, this rugged and sleek knife is sure to impress.
What sets the Nakiri™ apart from other chef’s knives is its unique combination of professionally-crafted Japanese blacksmithing and super-tough Serbian Sarschach steel. This results in a knife that’s not only built to last, but also one that performs at the highest level.
Pitmaster Series – Damascus Steel Scimitar Knife
For those who love to cook, having the right tools is essential. The Pitmaster Series Damascus Steel Scimitar Knife might just be the ultimate barbecue knife. It is perfect for slicing raw or grilled meat and larger foods with ease and efficiency, making it an ideal addition to any home cook or grill master’s arsenal.
The Scimitar Knife has a curved blade profile that helps to follow contours and guide meat away from the bone. It is narrower than a chef’s knife, making it easier to maneuver. Additionally, the divots in the blade prevent food from getting stuck, resulting in a more flawless cutting experience.
The knife’s construction is impressive. It is made of heavy-duty AUS-10 steel, which gives it superior strength, corrosion resistance, and striking good looks. The Scimitar is also crafted with a full tang and triple-riveted, ensuring maximum robustness and unparalleled performance.
The blade is stunningly crafted with AUS-10 Japanese super steel core at an 8-12°degree angle per side and edge retention at 62+ Rockwell. The unique cryogenic tempering increases the steel’s crystalline structure, enhancing the final blade for a lifetime of strength, flexibility, and hardness.
The ergonomic handle is crafted from military-grade G10, making it resistant to heat, cold, and moisture. It has a non-slip and easy-to-use grip, providing superior hand control, agility, and comfort.
Finally, the fine leather sheath is a unique, handcrafted home for each knife designed to protect your investment for a lifetime of service.
Overall, the Pitmaster Series Scimitar Knife is a joy to use. It is a true Damascus knife of the highest quality, and handling it is a seductive hint of what culinary delight lies beyond sundown. This knife set is perfect for those who are serious about their cooking and want to make a statement about who they are.
The main rule of slicing and dicing is that if you do it with enough assurance and confidence, you’re allowed to do whatever you like. With the Pitmaster Series Scimitar Knife, you can do just that. It is a luxury knife set that will elevate even Wednesday night’s dinner to a premium event.
How to Contact Sikkina?
To get in touch with Sikkina, you can send an email to [email protected]. Sikkina’s team is available Monday through Friday, from 9:00 am to 5:00 pm EST, to promptly respond to any inquiries.
Where to Get the Best Price?
Sikkina’s Master Lehja Knife is the perfect tool for cooking, with its top-notch design and craftsmanship.
If you’re on the hunt for a great deal on this amazing knife, I suggest heading over to the official retail store. Right now, they’re offering the Master Lehja Knife at a fraction of its original price. But act fast, because this deal won’t last forever and the price might go up soon!
Personally, I took advantage of this deal and purchased my very own Master Lehja Knife from the retail store. And let me tell you, I have zero regrets. Not only did I receive a top-quality knife, but the customer service was fantastic and the delivery was super fast!