Pizza Muffins Recipe: How to Make It

Nutrition facts per serving

Ingredients (4 servings)

  • 2 ¼ c (250 g) ground almonds 
  • 1 ½ c (150 g) shredded cheese 
  • 2/3 c (150 ml) tomato sauce 
  • 6 beef sticks 
  • 4 eggs 
  • 1 tsp baking powder 


  1. First cut the beef sticks into thin slices. 
  2. Mix the ground almonds, eggs, baking powder, half the shredded cheese and the sliced beef sticks. Use a spoon to carefully mix half the tomato sauce to the muffin batter. 
  3. Add the finished batter into muffin tins and bake in the oven preheated to 350°F (175°C) for 20 minutes. Then top the muffins with the rest of the sauce, cheese and salami, and bake another 5-10 minutes.

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