Green Smoothie with Olives Recipe: How to Make It

Nutrition facts per serving

Ingredients (4 servings) 

  • 1 2/3 c (400 ml) water 
  • 7 c (200 g) spinach 
  • 3 c (200 g) kale 
  • 2/3 c (100 g) green olives 

Directions

  1. Add all ingredients into a blender and blend on the highest setting. 
  2. Divide into four glasses and enjoy immediately.

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