Christmas Spice Bread Recipe: How to Make It

Nutrition facts per serving

Ingredients (4 servings) 

  • 2 c (200 g) almond flour 
  • 1 2/3 c (200 g) ground almonds 
  • 6 eggs 
  • 3/4 c (200 ml) milk 
  • 2 Tbsp. sugar substitute 
  • 2 Tbsp. gingerbread spices 
  • 2 Tbsp. cocoa 

Directions

  1. Add all ingredients into a bowl and beat into a smooth batter. 
  2. Grease a baking pan and spread the dough smooth. Bake in an oven pre-heated to 350°F (180°C) for 35 minutes. Carefully remove from the baking pan and let cool for 30 minutes.

Buy More Recipes Here

Leave a Comment